€4.00
Confezione da 500 gr.
La pasta al farro si differenzia per l’Alta digeribilità, Basso indice glicemico. E’ Fonte di fibre, antiossidanti, vitamine e sali minerali.
Ottimi con sughi di verdure o di carne
Farina di Farro biologica macinata a pietra al 75%, semola di grano duro biologico 25%
Esaurito
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